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Celebrity Cruise Lines Dining Policy | Celebrity Cruises Dinner | Celebrity Cruise Lines Sample Wine List |
APPETIZERS
Seasonal Fruit with Run and Black Currant Syrup
Supreme of Chicken Terrine
Sweetbreads with Crisp Potato Pancake
SOUPS
Cream of Broccoli
Mussel Veloute
Chilled Gin and Tomato Consommé
with Straw Mushrooms
SALADS
Caesar
Romaine lettuce, Parmesan cheese and croutons
Iceberg Lettuce
Zucchini, Yellow Squash, Celery, Scallions
Roquefort, Red Wine Vinaigrette, Caesar, Spicy Tomato
ENTREES
Halibut Steak
Broiled Alaskan Halibut complemented by a Beurre Blanc,
enhanced with preserved black beans
Broiled Lobster Tail
Topped with green Asparagus Tip, presented with melted Drawn Butter
Canard a l’Ananas
Crisply roast Long Island Duckling complemented by grilled
Pineapple and a Duck flavored Cinnamon Sauce
Scaloppine de Vitello al Limone
Thin slices of milk-fed Veal enhanced by a natural sauce
with the delicate essence of lemon
Prime Rib of Beef
The finest cut of Prime Rib presented with baked Idaho Potato,
natural juice and creamed Horseradish
DESSERTS
Baked Alaska
Frozen Lemon Yogurt with Dark Cherries
An array of Petits Fours, with the Chef’s compliments
Coffee, Vanilla, Piña Colada or Sugar-free Ice Cream
Today’s Sherbet
FRUIT AND CHEESES
An assortment of fresh seasonal fruit complemented by fine cheese,
Roquefort, Camembert, Gruyere, Cheddar
THE CHEF PRESENTS
We take pride in presenting Chef Michel Roux’s
recommendation for this evening’s meal, foods especially designed
to complement each other and provide a fine dining experience:
Shrimp Cocktail
served with Gulf Sauce flavored with Cognac or a zesty Cocktail Sauce
Cream of Broccoli
a classical American creamy soup
Caesar Salad
A culinary classic with crisp Romaine Lettuce tossed with Croutons,
freshly grated Parmesan Cheese and distinctive Caesar dressing
Prime Rib of Beef
an American favorite, the finest cut of Roasted Beef
presented with natural Pan juices and our own fresh creamed Horseradish
Baked Alaska
a blazingly spectacular dessert with layers of
sponge cake, ice cream and meringue
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