
Carnival Cruise Lines Dining Policy | Carnival Cruise Lines Breakfast | Carnival Cruise Lines Lunch | Carnival Cruise Lines Dinner | Carnival Cruise Lines Sample Wine List |
LUNCH MENU
STARTERS
SEASONAL FRUIT PLATTER
Served with Low-Fat Cottage Cheese or Sherbet of the Day
JAMAICAN RED BEAN SOUP
Cooked with Vegetables and Smoked Pork
Seasoned the Old-Fashioned Way
CHILLED CURRIED APPLE SOUP
MEDLEY OF GARDEN AND FIELD GREENS
Choice of Dressing
MAIN COURSES
CHICKEN CAESAR SALAD
Crunchy Romaine Lettuce Tossed with Our Caesar Dressing
and Topped with Marinated Grilled Chicken Breast
OVEN-FRESH FOCACCIA
Filled with Arugula, Roasted Peppers
and Marinated Fresh Mozzarella Cheese
FISH 'N' CHIPS
Tender Batter-Fried Fish Fillets Served with Tartar Sauce,
Malt Vinegar, Cole Slaw and French Fried Potatoes
BARBECUED BABY BACK RIBS
Served with Baked Beans and Oklahoma Fried Potatoes
CREATE YOUR OWN BURGER
Freshly Grilled Lean Beef Burger on Toasted Sesame Bun with
Crisp Shoestring Potatoes. Topped with Your Choice of American,
Cheddar Cheese, Bacon, Guacomole, Sauteéd Onions,
Sauteéd Mushrooms, Chile con Carne
NAUTICA SELECTION
These Items are Lower in Calories, Sodium, Cholesterol and Fat.
Salads Are Prepared with Diet Dressing.
Desserts Are Prepared with Sweet 'n' Low or NutraSweet Instead of Sugar
SEASONAL FRUIT PLATTER
51 Calories, 0 grams of Fat
MEDLEY OF GARDEN AND FIELD GREENS
44 Calories, 3 grams of Fat
OVEN-FRESH FOCACCIA
474 Calories, 13 grams of Fat
LEMON MOUSSE
248 Calories, 11 grams of Fat
DESSERTS
LEMON MOUSSE
GERMAN CHOCOLATE CAKE
CINNAMON BREAD PUDDING CHANTILLY
ICE COUPE "BELLE HELENE"
Vanilla Ice Cream with Poached Pear,
Chocolate Sauce and Whipped Cream
ICE CREAM AND SHERBETS
Vanilla, Chocolate, Strawberry Orange, Pineapple